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Cheese Stars

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Ingredients
160g plain flour
70g butter, chilled and cubed
60g Double Gloucester or red Leicester cheese
1 medium free range egg, beaten
Salt and pepper
Method
  • Pre-heat the oven to 180 degrees and line 2 baking sheets with greaseproof paper
  • Place the flour in a large mixing bowl, add the butter and rub together until it resembles fine breadcrumbs
  • Add the beaten egg and grated cheese and mix together with a knife until combined
  • Place the dough on a floured work surface and roll out.
  • Using a biscuit cutter, cut out your shapes and pop onto the baking sheet.
  • Bake for 12 minutes until just golden and carefully take them off the tray and place on a cooling rack
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Address

Tinkers Cuss,
Sampford road,
Cornish Hall End,
Essex
​CM7 4HP

Contact details

Mobile: 07872 964919
Email: libby@​thehappykitchenfoodcompany.co.uk
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